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#Crock #Pot #Cinnamon #Roll #Casserole

Crock Pot Cinnamon Roll Casserole

#Crock #Pot #Cinnamon #Roll #Casserole
#Dessert #Recipes

Stewing pot Cinnamon Roll Casserole is the place each nibble suggests a flavor like the delicate sweet focus of a Cinnamon Roll.

Ingredients :

  • 2 jars refrigerated cinnamon rolls. Cut into quarters I utilized Pillsbury Grands with Cream Cheese Icing
  • 3 eggs
  • 1/2 cup half and half
  • 3 tbsp maple syrup
  • 2 tsp vanilla concentrate
  • 1 tsp ground cinnamon
  • 1 tsp ground nutmeg

Directions :

  1. Splash within your stewing pot with cooking shower.
  2. Spot the cinnamon move quarters equally in the stewing pot. Put icing compartments in a safe spot.
  3. In a medium bowl whisk together the rest of the fixings.
  4. Pour equally over the highest point of the cinnamon rolls.
  5. Spread one of the compartments of icing over the highest point of the cinnamon rolls.
  6. Close the cover and cook on Low for 3 1/2 hours.
  7. Spread the second compartment over the highest point of the cinnamon rolls.
  8. Let cinnamon moves cool for 5 minutes before serving.

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